Peanut Butter Yogurt Dip

Left over apples?  Why not make a delicious and healthy snack (and have a little fun while doing it)?!

I had some apples, pretzels and candy corn laying around, so I decided to turn it all into a delicious and healthy Fall snack!

The dip only has 3 ingredients:  Peanut Butter, Greek Yogurt, and Honey, and is super simple to make!

Ingredients:

1 (6 oz) container plain Greek yogurt
3 tablespoons creamy peanut butter
1 teaspoon honey

 

Directions:

Combine Greek yogurt, peanut butter, and honey. Stir until smooth.
The dip will have a whipped texture.
Serve with apple slices, pretzels, graham crackers, or just about anything else you can think of!
Enjoy! 🙂

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